|
|
|
|
|
Teisinis statusas
Patentas neįsigaliojo (pagal EPK)
| (51) | INT.CL. | C07K 19/00 | (2006.01) |
| C07K 1/02 | (2006.01) | ||
| A61K 38/29 | (2006.01) | ||
| C07K 16/46 | (2006.01) | ||
| A61P 3/10 | (2006.01) | ||
| A61K 38/26 | (2006.01) | ||
| A61K 38/28 | (2006.01) |
| (11) | Patento numeris | 3127923 |
| (13) | Dokumento rūšis | T |
| (96) | Europos patento paraiškos numeris | 15772562.3 |
| Europos patento paraiškos padavimo data | 2015-03-31 | |
| (97) | Europos patento paraiškos paskelbimo data | 2017-02-08 |
| (45) | Paskelbimo apie Europos patento išdavimą data | 2021-08-18 |
| (46) | Apibrėžties vertimo paskelbimo data |
| (86) | Numeris | PCT/KR2015/003195 |
| Data | 2015-03-31 |
| (87) | Numeris | WO 2015/152618 |
| Data | 2015-10-08 |
| (30) | Numeris | Data | Šalis |
| 20140038032 | 2014-03-31 | KR |
| (72) |
LIM, Hyung Kyu , KR
LEE, Jong Soo , KR
KIM, Dae Jin , KR
BAE, Sung Min , KR
JUNG, Sung Youb , KR
KWON, Se Chang , KR
|
| (73) |
Hanmi Pharm. Co., Ltd. ,
214 Muha-ro
Paltan-myeon, Hwaseong-si, Gyeonggi-do 445-958,
KR
|
| (54) | METHOD FOR IMPROVING SOLUBILITY OF PROTEIN AND PEPTIDE BY USING IMMUNOGLOBULIN FC FRAGMENT LINKAGE |
| METHOD FOR IMPROVING SOLUBILITY OF PROTEIN AND PEPTIDE BY USING IMMUNOGLOBULIN FC FRAGMENT LINKAGE |