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Legal status
Patent not validated
(51) | INT.CL. | C08B 31/18 | (2006.01) |
C08B 31/18 | (2013.01) | ||
A23L 5/20 | (2016.01) | ||
C08B 30/12 | (2013.01) | ||
A23L 29/219 | (2016.01) | ||
A23L 29/219 | (2016.08) | ||
C08B 30/12 | (2006.01) | ||
A23L 5/20 | (2016.08) | ||
Y02A 40/90 | (2018.01) |
(11) | Number of the document | 3665204 |
(13) | Kind of document | T |
(96) | European patent application number | 18845258.5 |
Date of filing the European patent application | 2018-07-11 | |
(97) | Date of publication of the European application | 2020-06-17 |
(45) | Date of publication and mention of the grant of the patent | 2022-01-12 |
(46) | Date of publication of the claims translation |
(86) | Number | PCT/SE2018/050759 |
Date | 2018-07-11 |
(87) | Number | WO 2019/032011 |
Date | 2019-02-14 |
(30) | Number | Date | Country code |
1750986 | 2017-08-11 | SE |
(72) |
BRYNOLF, Mikael , SE
STÅHL, Åke , SE
SAMUELSSON, Mathias , SE
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(73) |
Sveriges Stärkelseproducenter, förening u.p.a. ,
Box 45, 291 07 Fjälkinge,
SE
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(54) | METHOD FOR PREPARING AN INHIBITED STARCH |
METHOD FOR PREPARING AN INHIBITED STARCH |