|
|
Legal status
Patent not validated
| (51) | INT.CL. | C08B 31/18 | (2006.01) |
| C08B 31/18 | (2013.01) | ||
| A23L 5/20 | (2016.01) | ||
| C08B 30/12 | (2013.01) | ||
| A23L 29/219 | (2016.01) | ||
| A23L 29/219 | (2016.08) | ||
| C08B 30/12 | (2006.01) | ||
| A23L 5/20 | (2016.08) | ||
| Y02A 40/90 | (2018.01) |
| (11) | Number of the document | 3665204 |
| (13) | Kind of document | T |
| (96) | European patent application number | 18845258.5 |
| Date of filing the European patent application | 2018-07-11 | |
| (97) | Date of publication of the European application | 2020-06-17 |
| (45) | Date of publication and mention of the grant of the patent | 2022-01-12 |
| (46) | Date of publication of the claims translation |
| (86) | Number | PCT/SE2018/050759 |
| Date | 2018-07-11 |
| (87) | Number | WO 2019/032011 |
| Date | 2019-02-14 |
| (30) | Number | Date | Country code |
| 1750986 | 2017-08-11 | SE |
| (72) |
BRYNOLF, Mikael , SE
STÅHL, Åke , SE
SAMUELSSON, Mathias , SE
|
| (73) |
Sveriges Stärkelseproducenter, förening u.p.a. ,
Box 45, 291 07 Fjälkinge,
SE
|
| (54) | METHOD FOR PREPARING AN INHIBITED STARCH |
| METHOD FOR PREPARING AN INHIBITED STARCH |